Fermented Lingonberry Juice Inhibits Oral Tongue Squamous Cell Carcinoma Invasion In Vitro Similarly to Curcumin

DOUWE HOORNSTRA; JENNI VESTERLIN; PIRJO PÄRNÄNEN; AHMED AL-SAMADI; AYELET ZLOTOGORSKI-HURVITZ; MARILENA VERED; TUULA SALO

doi:10.21873/invivo.11350

Research ArticleExperimental Studies

Fermented Lingonberry Juice Inhibits Oral Tongue Squamous Cell Carcinoma Invasion In Vitro Similarly to Curcumin

DOUWE HOORNSTRA, JENNI VESTERLIN, PIRJO PÄRNÄNEN, AHMED AL-SAMADI, AYELET ZLOTOGORSKI-HURVITZ, MARILENA VERED and TUULA SALO

In Vivo September 2018, 32 (5) 1089-1095; DOI: https://doi.org/10.21873/invivo.11350

DOUWE HOORNSTRA

1Department of Oral and Maxillofacial Diseases, University of Helsinki and Helsinki University Hospital, Helsinki, Finland

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JENNI VESTERLIN

1Department of Oral and Maxillofacial Diseases, University of Helsinki and Helsinki University Hospital, Helsinki, Finland

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PIRJO PÄRNÄNEN

1Department of Oral and Maxillofacial Diseases, University of Helsinki and Helsinki University Hospital, Helsinki, Finland

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AHMED AL-SAMADI

1Department of Oral and Maxillofacial Diseases, University of Helsinki and Helsinki University Hospital, Helsinki, Finland

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AYELET ZLOTOGORSKI-HURVITZ

2Department of Oral Pathology and Oral Medicine, School of Dental Medicine, Tel Aviv University, Tel Aviv, Israel

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MARILENA VERED

2Department of Oral Pathology and Oral Medicine, School of Dental Medicine, Tel Aviv University, Tel Aviv, Israel

3Institute of Pathology, The Chaim Sheba Medical Center, Tel Hashomer, Israel

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TUULA SALO

1Department of Oral and Maxillofacial Diseases, University of Helsinki and Helsinki University Hospital, Helsinki, Finland

4Cancer and Translational Medicine Research Unit, University of Oulu, Oulu, Finland

5Medical Research Center, Oulu University Hospital, Oulu, Finland

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For correspondence: Tuula.salo@helsinki.fi

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vol. 32 no. 5 1089-1095

DOI

https://doi.org/10.21873/invivo.11350

PubMed

30150430

Published By

International Institute of Anticancer Research

Print ISSN

0258-851X

Online ISSN

1791-7549

History

Received May 14, 2018
Revision received June 11, 2018
Accepted June 15, 2018
Published online August 27, 2018.

Author Information

DOUWE HOORNSTRA¹,
JENNI VESTERLIN¹,
PIRJO PÄRNÄNEN¹,
AHMED AL-SAMADI¹,
AYELET ZLOTOGORSKI-HURVITZ²,
MARILENA VERED²,³ and
TUULA SALO¹,⁴,⁵ ⇑

¹Department of Oral and Maxillofacial Diseases, University of Helsinki and Helsinki University Hospital, Helsinki, Finland
²Department of Oral Pathology and Oral Medicine, School of Dental Medicine, Tel Aviv University, Tel Aviv, Israel
³Institute of Pathology, The Chaim Sheba Medical Center, Tel Hashomer, Israel
⁴Cancer and Translational Medicine Research Unit, University of Oulu, Oulu, Finland
⁵Medical Research Center, Oulu University Hospital, Oulu, Finland

Correspondence to: Tuula Salo, Department of Oral and Maxillofacial Diseases, University of Helsinki and Helsinki University Hospital, Helsinki, Finland. E-mail: Tuula.salo{at}helsinki.fi

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Fermented Lingonberry Juice Inhibits Oral Tongue Squamous Cell Carcinoma Invasion In Vitro Similarly to Curcumin

DOUWE HOORNSTRA, JENNI VESTERLIN, PIRJO PÄRNÄNEN, AHMED AL-SAMADI, AYELET ZLOTOGORSKI-HURVITZ, MARILENA VERED, TUULA SALO

In Vivo Sep 2018, 32 (5) 1089-1095; DOI: 10.21873/invivo.11350

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Fermented Lingonberry Juice Inhibits Oral Tongue Squamous Cell Carcinoma Invasion In Vitro Similarly to Curcumin

DOUWE HOORNSTRA, JENNI VESTERLIN, PIRJO PÄRNÄNEN, AHMED AL-SAMADI, AYELET ZLOTOGORSKI-HURVITZ, MARILENA VERED, TUULA SALO

In Vivo Sep 2018, 32 (5) 1089-1095; DOI: 10.21873/invivo.11350

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Keywords

Oral cancer cells
anti-invasive
anti-proliferative
3D spheroid

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